Udaipur is known to have lakes, palaces and a food scene that shocks the visitors with both royal Rajasthani cuisine and new fused plates. It may be that you are in the mood to taste the hearty non-veg food in Udaipur or that you require a Veg & Non-Veg Combo Meals that can be shared by the whole group or family during dinner, date night or group feasts. This city offers you a combination that is just perfect. The best combos to sample, their locations, sample Non-Veg menu list in the evening, and brief details on how to organize your non-veg food crawl are listed below.
Jajmaan – Laal Maas + Vegetarian Thali
When you feel like enjoying the traditional Rajasthani style of the place with the lake view, Jajmaan Lake View Restaurant is at the top of the list. Their Laal Maas (spicy mutton) with a simple and yet tasty vegetarian thali (dal, bajra roti, gatte ki sabzi) makes a veg + non-veg mix to perfect: it is rich, authentic and highly shareable. The seating arrangements are situated on the rooftop overlooking Fateh Sagar which makes it an ideal venue to have an evening non-veg dinner which doubles up as an experience. The reviews and listings portray Jajmaan as the place to have non-veg food and enjoy the beautiful lakeside.
Food: The Heritage Kebabs + Dal Bati Combo ( Where to go: Kebab joints and heritage restaurants)
Most Udaipur restaurants combine Mughlai kebabs (seekh, boti, tangri) with Rajasthani favourites such as dal bati churma to a combination that touches both hedonistic and classic. It is a popular “non-vegetarian” favourite food combination among the groups in need of diversity on a single table. Mid-range and rooftop locations in the city can be found on local favorites and lists of aggregators to suggest this mix.
Tandoori Platter + Mixed Veg Sizzler (Fine dining + casual )
To more syncopated cuisine lovers, grilled tandoori chicken, fish tikka and veg sizzler on the side, all the restaurants around the lake and within the city centre prepare beautiful platters that are good to have during dinner. These mixes are also effective at the restaurants which rank themselves among the best restaurants in the city that are non-vegetarian.
Biryani Raita + Feast + paneer Side (Comfort combo)
A non-veg biryani (chicken or mutton), which is aromatic and raita served to cool it, with a small paneer or mixed-veg starter, is a meal too tempting to resist. It is easy, gratifying, and easy to find at speciality biryani restaurants or at other multi-cuisine restaurants throughout Udaipur.
Seafood Grill + Seasonal Veg Platter (Light dinners are the best)
Nearer to fine-dining or lakeside cafes, seafood grills (pomfret, prawns) served with a mixture of seasonal vegetable medleys are a lighter, fancy combination, which are perfect at sunset dinners at the water.
Dinner: A Quick Non-Veg Menu List.
- Starter: Chicken Tikka / Paneer Tikka (starter veg option)
- Soup/Salad: Green Salad / Tomato Shorba.
- Main 1 (Non-Veg): Laal Maas / Mutton Rogan Josh / Tandoori Chicken / Fish Tikka.
- Main 2 (Veg side): Dal Baati / Paneer Butter Masala / Seasonal Sabzi.
- Carbs: Biryani or Roomali Roti / Bajra Roti / Steamed Rice.
- Cooling: Raita / Kachumber Salad.
- Desserts: Ghevar / Rabri / Ice Cream.
Note: Use as a guide when reading through menus; most restaurants in Udaipur have custom combo meals that take the above and combine them into a single meal.
Why these combos work — and how to plan your non-veg food crawl
- Crunch of spices: The spicy meat recipes of Udaipur are best accompanied by soft veg side dishes (dal, rotis, raita) to balance the spice and texture.
- Shareability: Combo meals are meant to share them among people – awesome when a family or a group of people are touring the city.
- When: Non-veg menus are best during dinner in Udaipur; lots of deals do have special evening packages and prior reservation deals. Review the restaurant timings in advance.
To compare the non-veg restaurants, aggregator platforms post live options and the most famous restaurants.
Guidelines on a safe, tasty non-vegetarian night out in Udaipur.
- If you want to have lake views, you should book a table at the rooftop popular restaurants, such as Jajmaan are crowded during sunset.
- Enquire about the spice content among the staff members- Laal Maas and some of the kebabs are deliberately spicy.
- In the case of groups, 1-2 mains and 2-3 veg sides are good to order in order to get good variety without waste.
- Before going out, use the local listings like Zomato, TripAdvisor, and Swiggy to compare the menus, prices, and live offers.
Final bite
The veg & non-veg combo meals served in the lake-facing Laal Maas + veg thali (our favourite choice) are representative of the local tradition as well as the international cuisine in Udaipur. Whether you have a non-veg food itinerary or want to locate the best non-veg food in udaipur, you must begin with the lakefront dinner, maintain the spice in check and save some space to have dessert because the culinary delight of Udaipur is better savored at a slow pace.
